the restaurant Giovanni Da Verrazzano has 80 seats inside and 50 seats on the terrace overlooking the beautiful square of Greve in Chianti. The cuisine is deeply linked to our lands, as well as the choice of wines: from the countless se2lections of Chianti Classico to the wines in barrique in the area, from Brunello di Montalcino to Nobile di Montepulciano. We only use extra virgin olive oil produced in our area, we only use fresh produce and we cook the grilled meat on oak wood.
ANTIPASTI
Antipasto misto with cold cuts and liver patè crostini
€ 14,00
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Liver patè crostini
€ 9,00
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Fettunta with black cabbage
€ 9,00
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FIRST COURSES
Ribollita ( vegetables soup cooked with bread
€ 12,00
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Vegetables minestrone
€ 12,00
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Pappardelle with wild boar sauce
€ 14,00
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Chitarra with black cabbage and bacon
€ 13,00
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Pici with chianti ragù (meat sauce )
€ 14,00
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Taglierini with artichokes and cheese
€ 13,00
MAIN COURSES
Florentine stake for 1 kg
€ 55,00
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Florentine stake chianina race
for Kg € 68,00
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Grilled chicken with potatoes
€ 20,00
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Grilled pigeon with potatoes
€ 30,00
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Pork ribs and potatoes
€ 20,00
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Sausages and potatoes
€ 16,00
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Beef steew in black pepper sauce with polenta
€20,00
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Brased beef in Chianti wine with pinenuts and grape
€ 22,00
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Pork and rabbit in garlic and fennel seeds sauce
€ 22,00
SIDE DISHES
Salad
€8,00
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White zolfini beans
€ 10,00
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Deep fried artichokes
€ 12,00
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Green turnips
€8,00
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Yellow pumpkin parmigiana
€ 10,00
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Cover charge €3,00
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Water € 3,00
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Coffee € 3,00
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Cappuccino € 4,50
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Soft drinks €5,00
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Liquors from € 4,00 to € 35,00
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Coktails € 9,00
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Grappa from €5,00 to € 20,00
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Beers from € 6,50 to € 15,00
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Dessert € 8,00